Begin by selecting a Pasta Bowl, Piadina or Salad Bowl, then choose a freshly prepared entrée item from our grill. Choose a house-made sauce, pesto or dressing as your next layer, then explore new flavors through our wide variety of fresh toppings.
Grilled sirloin steak hand-cut daily, marinated in a house-made balsamic-herb blend.
Grilled, all-natural, all-white chicken breast marinated in our house-made lemon-herb vinaigrette.
- Chicken Fritte
Crispy, golden brown all-white meat chicken strips.
Grilled, all-natural shrimp marinated in our house-made gremolata.
- Italian Sausage
Pan seared mix of sweet & mild Italian sausage.
Seasoned combination of ground beef & pork, baked and served in our basil pomodoro.
A fresh medley of zucchini, chickpeas & tomatoes, sautéed with extra virgin olive oil and fresh herbs.
- Basil Pomodoro
Crushed tomatoes, basil & garlic.
- Artisan Alfredo
Award-winning Montamore cheese, fresh cream & garlic.
- Spicy Prima Rosa
Blend of pomodoro & alfredo with hot cherry pepper relish
- All of Italio’s pestos are nut-free.
- Fresh Basil
Fresh basil, garlic, parmesan & extra virgin olive oil.
- Sun-Dried Tomato
Sun-dried tomatoes, garlic, fresh herbs & extra virgin olive oil.
- Roasted Red Pepper
Roasted red peppers, garlic, fresh herbs & extra virgin olive oil.
- Lemon-Herb Vinaigrette
- Creamy Italian
- Classic Caesar
- Baby Spinach
- Banana Peppers
- Basil Chiffonade
- Black Olives
- Red Onion
- Sautéed Peppers & Onions